Eating

The kitchen is open seven days

Monday – Thursday: 4.30pm till 9.30pm
Friday: 12 noon till 9.30pm
Saturday: 12 noon till 9.30pm
Sunday: 1pm till 9pm

SLIDERS ($7), CIDERS, BURGERS ($12) & BEER – EVERY MONDAY

THE GREAT STEAK NIGHT – EVERY WEDNESDAY

FOOD & BEER MATCH SPECIALS plus 101 CLUB BADGE DRAW – EVERY THURSDAY

Please check out the specials board for today’s offerings & place your orders at the bar

Small Plates

Grilled flatbread w babaganoush (v)$7
Sweet corn croquettes & pico de gallo (v$10
Barbecued chicken wings w a spicy buffalo sauce $12
Soup of the Day (check today’s specials board) $10
Grilled chicken tacos w slaw, toasted pumpkin seeds & salsa roja $10

Pub Grub

Chicken parma, house napoli, hand sliced gypsy ham, smoked mozzarella, chips & garden salad$22
Pan roasted polenta gnocchi w feta, artichokes, pine nuts & silver beet (v) $18
Steak sandwich w caramelised onions, provolone cheese, baby spinach, relish & fries$20
Fish of the Day (check today’s specials board)Market prices
Southern Burger w double smoked bacon, cheese, pickled green tomato & lettuce topped w a Jack Daniels bbq sauce$19 / $17 (veg)
Hot Rod Burger w jalapenos, cheese, pickled green tomato, lettuce & chipotle aioli$19 / $17 (veg)
The Rainbow Hotel Burger w tomato, beetroot, mayo, house relish, butter lettuce & cheese$19 / $17 (veg)

All Burgers served w chips and choice of 100% pure beef pattie $19 or a housemade veggie bean burger (v) $17. Gluten free bun add $1

Steaks

450gm Gippsland rib eye on the bone$31
300gm 1824 rare breed Angus porterhouse$24
300gm Full blooded Wagyu rump$28

All steaks cooked to your liking, served with either roasted garlic butter, peppercorn sauce, horseradish or red wine jus & your choice of 2 complimentary sides (add Dijon, wholegrain or English mustard as well if your keen).

Sides

Serious Slaw$6
Market vegetables (check today’s specials board) $7
Mashed potato w roasted garlic & chives$7
Roasted sweet potato w sour cream & jalapenos (v) $7
Chips w garlic aioli & tomato sauce$8
Garden Salad - spinach, rocket, spring onion, cherry tomatoes & snow pea tendrils (v) $6

Dessert

Mini pavlova w honey roasted nectarines, mint & vanilla cream$10
Dessert specialcheck today's special board

A sample menu of our specials that change regularly

Warm pita bread w housemade hummus (v)$8
Spicy beef & red bean taco w avocado salsa$8
Roast pumpkin & goat’s cheese salad w toasted walnuts, fresh salad greens & cherry tomatoes (v)
(add grilled chicken $3 or grilled prawns $5)$16
Whole pan roasted quail w Israeli cous cous salad, labna & pomegranate$20
Slow roasted 350g lamb rump w a mint glaze, kipfler potatoes & pea puree (please allow 30mins)$28
Fish of the Day – Hapuka fillet served on caponata w salsa verde$26
Mixed berry sorbet w fresh fruit$7.50

Today's market greens – Cauliflower, broccoli, corn & carrots tossed in garlic & herb butter

MONDAY SLIDERS $7, CIDERS, BURGERS $12 & BEERS

Crumbed chicken slider w cheese, pineapple, relish & shoestring fries$7
Beef slider w pickles, red pepper aioli & shoestring fries$7
Veggie slider w lettuce, tomato, beetroot & cheese & shoestring fries$7

Burgers

Fish burger w tartare sauce, red onion, lettuce & fat chips$12
Southern Burger w beef pattie, double smoked bacon, cheese, pickled green tomato & lettuce topped w a Jack Daniels BBQ sauce & fat chips$12
Hot Rod Burger w beef pattie, jalapenos, cheese, pickled green tomato, lettuce, chipotle aioli & fat chips$12
Rainbow Burger w beef pattie, tomato, beetroot, mayo, house relish, lettuce, cheese & fat chips$12

* all burgers can be substituted w a housemade veggie butter bean burger. Gluten Free bun add $1

More for the Carnivore

Bratwurst sausage w sauerkraut & mustard in a bread roll w shoestring fries$10
Steak sandwich w caramalised onions, provolone cheese, baby spinach, relish & shoestring fries$15
Grilled chicken tacos w slaw, toasted pumpkin seeds & salsa roja$10
Chicken parma, house napoli, gypsy ham, smoked mozzarella, chips & garden salad$22